Natural Factors Caused 1932 Famine, Soviet Efforts Ended It
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Part 1 of the article on the Soviet famine of 1932-33 traced its causes to environmental factors leading to a poor harvest which did not produce enough grain to feed the entire population. While there were other contributing factors — crop disease infestations, shortage of labor to harvest the fields and of horses to do the plowing and soil exhaustion reducing fertility — Ukrainian nationalists (who later fought on the Nazi side in World War II) spread the myth that the Soviet government deliberately cut off grain to the Ukraine, causing the famine. There was absolutely no evidence supporting this. The Soviet government reduced grain exports and diverted supplies to the famine-stricken areas, trying to distribute what grain was available in an egalitarian manner but this did not meet the overall need (see CHALLENGE 3/26).
The Question of Grain Exports
Like the pre-revolutionary Czarist regimes, the Soviet government exported grain. Contracts were signed in advance, which created the dilemma.